I-4 Food Tour: Matt Austin checks out Mexican restaurant known for seafood in Orlando

ORLANDO, Fla. – Welcome to the I-4 Food Tour, where Matt Austin brings you into Central Florida restaurants, tries their signature dishes and helps you decide where to eat.

So buckle up and bring your appetite, because the I-4 Food Tour is underway.

The I-4 Food Tour took exit 88 for a trip to La Campana Mexican and Seafood Restaurant, a restaurant known for its blend of traditional Mexican cuisine and seafood.

We tried one of the featured dishes at La Campana, the Molcajete De Marisco, a seafood dish served in a traditional lava rock bowl, known as a molcajete, which keeps the dish hot.

The Molcajete De Marisco includes a variety of seafood, such as octopus, mussels, crab, and shrimp, cooked in a sauce with peppers and onions.

The dining experience at La Campana is not just about the food; it’s about the ambiance and the joy of sharing a meal with friends and family. Because the Molcajete De Marisco is HUGE.