ORLANDO, Fla. – Hungry holiday shoppers have a new dining option at Orlando’s Vineland Pointe mall with the opening of steakhouse Fogo De Chão.
The restaurant, best known for its all-you-can-eat tableside carving service of Brazilian flame-roasted beef, held its grand opening Thursday.
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The Texas-based chain is donating 10% of all proceeds from its first week of sales to Second Harvest Food Bank of Central Florida, which collects and distributes foods to partner pantries in the area.
This is the second Orlando location for the chain, located at 11543 Regency Village Dr — not far from it’s first location along International Drive.
The new location boasts an expansive dining room centered around an open churrasco grill, a large indoor bar area for all-day happy hour, and private dining spaces for large parties.
“We look forward to opening at Vineland Pointe and bringing the Culinary Art of Churrasco to Fogo fans and new guests seeking an unforgettable dining experience,” said Barry McGowan, Chief Executive Officer of Fogo de Chão.
“At Fogo, we’ve always focused on feeding our guests and communities; that’s why we’re excited to collaborate with the Second Harvest Food Bank of Central Florida to continue to provide hunger relief to those in need in the Orlando area.”
A full, all-you-can-eat ‘The Churrasco Experience’ costs $67.50 per person. Children six and under are given complimentary dining, and ages seven to twelve dine at half-price.
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