šKaia tries Michelin Filipino food at Kaya
Read full article: šKaia tries Michelin Filipino food at KayaKaia, who is half Filipino, visits Kaya in Orlandoās Mills 50 district during AAPI Heritage Month and finds more than a memorable meal. The MICHELIN Green Star restaurant serves elevated, authentic Filipino flavors rooted in sustainability and community, creating a warm, home-away-from-home experience from dinner through the Kape Kaya pop-up.
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